Prep Time: 20 minutes
Cook Time: 60 minutes
Prep Time: 5 minutes
Cook Time: 10 minutes
Our seafood seasoned breading mix gives flounder great flavor and texture.
- 1/2 cup House-Autry Seafood Seasoned Breading Mix
- 1 lb flounder filets
- oil for frying
Moisten fish filets in water; shake off excess. Dredge in House-Autry Seafood Seasoned Breading Mix until fish is lightly coated on both sides. Preheat oil in deep fryer to 365°F, or 1/8-inch oil in skillet to medium high. Fry filets a few pieces at a time, 2-3 minutes per side, or until fish is golden brown and flakes easily with a fork.
Products used in this recipe:
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