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“Say Cheese” Yeast Cornbread
Prep Time: 5 minutes
Cook Time: 25 minutes
Servings: 7
Cheddar and Scallion Cornbread Muffins
Prep Time: 5 minutes
Cook Time: 12 minutes
Servings: 9
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Cheddar and Scallion Cornbread Muffins
Sharp cheddar cheese and scallions give this cornbread muffin recipe added flavor.
Ingredients
- 1 (8-ounce) pkg House-Autry Sweet Yellow Cornbread Mix
- 3/4 cup milk or water
- 2 tbsp scallions, chopped
- 1/2 cup sharp cheddar cheese, shredded
Directions
Preheat oven to 425°F. Grease 9 cups in muffin pan. Combine cornbread mix and water or milk in a small bowl; stir until moistened. Fold in scallions and cheese. Divide batter evenly into cups. Bake for 10-12 minutes or until light golden brown.
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