Sausage Balls - House-Autry

Pork
Recipes

Sausage Balls

Sausage Balls

Prep Time: 15 minutes
Cook Time: 15 minutes
Servings: 19

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Sausage Balls

Make this classic holiday party finger food with House-Autry Buttermilk Biscuit Mix, cheddar cheese, and hot or mild sausage.

Ingredients

  • 3 cups House-Autry Buttermilk Biscuit Mix
  • 1 pound hot or mild bulk sausage
  • 8 oz sharp cheddar cheese - grated

Directions

Mix all ingredients until well blended. If mixture seems dry, add approximately 1/4 cup of water (or enough to make mixture pliable). Roll into 1-inch balls. Place in large shallow baking pan that has been sprayed with nonstick cooking spray. Bake at 375°F for 10-15 minutes. Makes about 6 1/2 dozen.

Products used in this recipe:

Buttermilk Biscuit Mix

Buttermilk Biscuit Mix

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