Garlic Cheese Biscuit Squares - House-Autry

Bread & Biscuits & Muffins
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Garlic Cheese Biscuit Squares

Garlic Cheese Biscuit Squares

Prep Time: 10 minutes
Cook Time: 12 minutes
Servings: 15

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Garlic Cheese Biscuit Squares

Garlic and cheddar give these biscuit squares incredible flavor that goes well with any meal.

Ingredients

  • 3 cups House-Autry Buttermilk Biscuit Mix
  • 1 cup milk
  • 3/4 cup shredded cheddar cheese
  • 1/3 cup butter, melted
  • 3/4 tsp garlic powder

Directions

Preheat oven to 425°F. Lightly grease a 9 x 13-inch baking pan; set aside. Combine biscuit mix, milk and cheese in a large bowl and stir with a spoon until a soft dough forms. Drop mixture into center of prepared pan. Lightly grease your fingers and gently push the dough out to corners, spreading evenly to cover pan. Combine butter and garlic powder. Pour half of the mixture over dough, spreading to evenly coat. Bake for 10-12 minutes, or until nicely browned on top. Remove from oven and pour remaining butter mixture over the top. Cut into squares. Serve hot.

Products used in this recipe:

Buttermilk Biscuit Mix

Buttermilk Biscuit Mix

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