Vegetables & Sides
Recipes

Fried Green Tomato Pie

Fried Green Tomato Pie

Prep Time: 40 minutes
Cook Time: 40 minutes
Servings: 8

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Fried Green Tomato Pie

House-Autry Chicken Breading Mix is the ideal coating for fried green tomatoes, which are then layered in a pie crust with cheese and seasonings for a delicious entrée or side dish.

Ingredients

  • 1/2 cup House-Autry Chicken Seasoned Breading Mix
  • 1 frozen pie crust, fully baked as directed
  • 1/4 cup shredded five-cheese Italian blend
  • 1 3/4 cups shredded mozzarella, divided
  • 1/2 cup medium-sized ripe red tomatoes
  • 1/2 cup fresh basil, chopped
  • 2 cloves garlic, minced
  • 1/3 cup mayonnaise
  • 1/4 cup grated parmesan cheese
  • 1/8 tsp pepper
  • 2-3 green tomatoes
  • 3/4 cup bottled Italian dressing

Directions

Slice the red tomatoes and lay on a paper towel to absorb the liquid. While the crust is still hot, sprinkle with the five-cheese blend and 1/4 cup mozzarella; set aside to cool.

Place one layer of red tomato slices on top of cheese. Sprinkle with minced garlic and basil. Stir together mayonnaise, 1 cup mozzarella, Parmesan cheese and pepper. Spread over the tomatoes and refrigerate until ready to bake.

When ready to bake, dip green tomato slices in the dressing and coat in House-Autry Chicken Seasoned Breading Mix. Fry in hot oil until crisp; drain on paper towels. Layer tomatoes on top of pie and sprinkle with remaining 1/2 cup mozzarella cheese. Bake at 375°F for 35-45 minutes until cheese is bubbling.

 

Products used in this recipe:

Chicken Breading Mix

Chicken Breading Mix

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