Fish Sliders - House-Autry

Seafood
Recipes

Fish Sliders

Fish Sliders

Prep Time: 20 minutes
Cook Time: 5 minutes
Servings: 3

Share: Share on Facebook Share on Twitter Pin on Pinterest Share with Email

Fish Sliders

Use fish instead of burgers for a fun twist on appetizer sliders.

Ingredients

  • 8 ounces House-Autry Seafood Seasoned Breading Mix
  • 12 (3-inch pieces) fish fillets
  • 12 mini hamburger buns
  • 12 small lettuce leaves
  • 12 small tomato slices
  • pickle slices
  • cocktail sauce

Directions

Preheat fryer to 375°F. Dredge fillets in House-Autry Seafood Seasoned Breading Mix. Shake off excess. Drop breaded fillets into hot oil. Cook until golden brown, 3-5 minutes. Repeat until all fillets are cooked. Drain until ready to build sliders.

To Assemble: Top each bun with fillet of fish, lettuce leaf, a slice of tomato, 2-3 pickle slices and a tsp of cocktail sauce. Enjoy!

Products used in this recipe:

Seafood Breading Mix

Seafood Breading Mix

Buy now

TAKING PRIDE

See what House-Autry does year-round to assist disabled veterans and active servicemen and women with our charity partner Military Missions in Action.

TAKING PRIDE

THE HOUSE

Join the House mailing list for your chance to win a House Autry Southern Gift Box!! Winner every month! Receive recipes in your inbox!

THE HOUSE

VIDEOS

HATV features our how-to videos and video recipes. Learn more about House-Autry or learn how to make a great new dish!

VIDEOS
XS
SM
MD
LG